Free Delivery on Orders Over $130, $50 Min Order - North Island Urban Addresses Only

DELICIOUS, READY MADE MEALS & DESSERTS...

With love from our kitchen to your table - just heat and eat!

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Fast Food for Your Freezer!

We offer a quality range of meal solutions, savoury dishes, sweet treats and care packages. All are full of flavour and a nutritious option for when you need "fast food" or a delicious contribution to that next gathering of friends and family.

Just a flat $10 delivery fee for orders over $50, delivered overnight to urban addresses anywhere in the North Island every Wednesday and Thursday.

Find out Mor & Mor about us here

Frozen Meals & Desserts

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Mor & Mor

Care Packages

Choose from our selection of meal packages to nourish your loved ones when you can't be there...

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Care Packages
Mor & Mor

Sweet Treats

From desserts to cookies, loaves, logs and more!

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Sweet Treats
Mor & Mor

Family Meals

These generous size meals feed 6 to 8 people - perfect for a family gathering!

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Family Meals
Mor & Mor

Individual Meals

Keep a selection in your freezer for the ultimate "fast food" option.

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Individual Meals
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Latest Specials

  • An image of a little babies feet. The baby is wrapped in white blankets

    New Mums Care Package

    $126.95 NZD$109.95 NZD

  • Shot of an open box with a selection of meals and vegetables spilling out

    Thinking of You Care Package

    $108.45 NZD$99.95 NZD

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Latest Blog Posts

Frozen Desserts - Slice and serve straight from the freezer!

Frozen desserts are such a handy item to keep in the freezer. You never know when you might have visitors or the sweet tooth hits...

We're Raving About Ravioli

Us antipodeans often think of pasta as a winter meal and comfort food. However, when you think of Italy, where Ravioli originated, it is actually a light first course dish traditionally served before the protein-based main course.

It's all in the Hokkien

Hokkien Noodles or Hokkien mee as is the original name was created by two brothers from Fujian (Hokkien) province in southern China. The noodles became popular after World War II when factory workers would congregate along Rochor Road and fry excess noodles from the noodle factories over a charcoal stove.
Read more here